Origin: Brazil & Costa Rica
Producer: Bruno S Souza (Fazenda Esperanca) & Alejo Castro (Volcán Azul)
Processing: Washed Caturra and Catuai & Natural Rubi
Style: Strong, works for both short and long brews
Flavor Notes: Hazelnut, Red Fruit & Dark Chocolate
Expiration Date: July 2022
More about the SP project.