This week, we're revisiting our Podcast series with one of the industry's most prominent roasting consultants, Rob Hoos. Rob is a familiar face to Loring Smart Roast owners, and his book 'Modulating the Flavor Profile of Coffee' has generated discussion...
This time around, we joined Ben Put of Monogram Coffee Roasters in Calgary, Canada. Ben has reached the final round of the World Barista Championships on several occasions and has a distinct pedigree and reputation. One of the most innovative...
This week, we're revisiting our Q&A format answering another question from our viewers; 'Q&A: How Can We As a Roastery Maximise Efficiency?'There are many different production models to choose from when building a roastery structure, and many variables to be...
This week Patrik joined April Athlete Giorgio Visitacion in his coffee bar in Cebu, The Good Cup Coffee Co, exploring how to get the best out of the LilyDrip tool when brewing V60. This video features Giorgio's V60 recipe, brewed...
This week, Patrik is breaking down our approach to modern espresso, displaying our techniques and featuring a recent recipe we were very happy with.Espresso has seen many evolutions over the years, with some trends following on from the ever-accelerating technological...
This week, we would like to start a discussion about a more recent trend we've seen in processing green coffee.Anaerobic fermentation is not a new technological innovation, in fact, it has been successfully utilised in wine production for many years...
This week, Patrik joined Rasmus at the roastery to discuss our latest win in the Danish AeroPress Championships, unpacking Rasmus’ recent performance, recipe and technique. There are many things to think about when competing in an AeroPress championship, such...
This week, Patrik is exploring the latest coffee we’ve had the pleasure to send out to the members of our monthly coffee subscription. Our selection for this month, an elegant Ethiopian natural processed coffee, is interesting for a number of...
This week, the team met at the roastery to discuss our recent participation in the Danish Coffee Roasting Championships.We were very pleased to secure 1st and 2nd place in this year's national championships, and we took a few moments to...
